A New World of Bubbly

The latest releases from U.S. sparkling wine producers balance tradition and innovation

Arnaud Weyrich, winemaker for Roederer Estate, in the winery's barrel room in Anderson Valley, California
For this year’s tasting report Roederer Estate winemaker Arnaud Weyrich produced six Anderson Valley bottlings, all scoring 92 points or higher. (Courtesy of Roederer)

While many turn to Europe for their sparkling wines, overlooking offerings from the United States would be a mistake. Some of the most refined bottlings of bubbly come from California, Oregon, Washington and other states. Read senior editor Tim Fish’s tasting report to get scores and tasting notes for recently released standouts from top producers including Schramsberg, Roederer, Soter, Iron Horse, Gruet and more.

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