Wine Spectator's James Molesworth is in Bordeaux tasting the 2017 vintage from barrel to determine the quality and character of the young wines. He provides reviews to inform wine lovers who may be considering buying the wines en primeur, …
Growing conditions in 2015 were ideal for Bordeaux's leading red grapes. The accommodating weather yielded wines that were ripe, vibrant and fresh without the firm tannins typical of hot and dry years, making it a fantastic vintage. Wine …
Bruce Sanderson brings you a selection of excellent 2015 Bordeauxs, fine Rhône releases, picks from Piedmont and Tuscany, and more.
Wine Spectator's James Molesworth is in Bordeaux tasting the 2016 vintage from barrel to determine the quality and character of the young wines. He provides reviews to inform wine lovers who may be considering buying the wines en primeur, …
Wine Spectator's James Molesworth is in Bordeaux tasting the 2016 vintage from barrel to determine the quality and character of the young wines. He provides reviews to inform wine lovers who may be considering buying the wines en primeur, …
Wine Spectator's James Molesworth is in Bordeaux tasting the 2015 vintage from barrel to determine the quality and character of the young wines. He provides reviews to inform wine lovers who may be considering buying the wines en primeur, …
Wine Spectator's James Molesworth is in Bordeaux tasting the 2015 vintage from barrel to determine the quality and character of the young wines. He provides reviews to inform wine lovers who may be considering buying the wines en primeur, …
Wine Spectator's James Molesworth is in Bordeaux tasting the 2014 vintage from barrel to determine the quality and character of the young wines. He provides reviews to inform wine lovers who may be considering buying the wines en primeur, …
Wine Spectator's James Molesworth is in Bordeaux tasting the 2014 vintage from barrel to determine the quality and character of the young wines. He provides reviews to inform wine lovers who may be considering buying the wines en primeur, …
Few cities have culinary traditions as well-known and distinct as those of New Orleans. And no chef has brought a regional cuisine to the national arena to the same extent that Emeril Lagasse has. One tradition from France dominates around …
Wine Spectator's 2012 Red Bordeaux alphabetical listing.
Wine Spectator's James Molesworth's first look at 2012 Bordeaux revealed a vintage marked by mixed quality, with the successful châteaus often riding far ahead of the pack in their respective appellations. Among reds, Merlot in Pomerol and …
Wine Spectator's James Molesworth is in Bordeaux tasting barrel samples of the 2012 vintage to determine the quality and character of the young wines. Here he reviews more than 350 of the red wines, with scores and tasting notes, grouped …
